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Pineapple Slices with a Twist!
I tried a new dessert this week which I had seen in a book a long time ago called ‘where the wild cooks go‘ (you can also find it on my recommendations page) I’ve been meaning to try it for ages and as I had a pineapple left over from my recent juicing escapades this…
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Salmon and pasta just go so well together!
I don’t put up many recipes really as this isn’t a food only sort of blog so when I do, it’s because I’ve done something a little bit special! I managed to get some smoked salmon for New Year and had put it in the freezer till I needed it. I had a look around…
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Think you don’t like porridge? This might change your mind!
If you look on the back of a lot of porridge oats packets you’ll see instructions telling you to use water or milk or even half and half and to cook for 3-4 minutes on high. Don’t. What I have been doing lately will take your porridge and your taste buds to new heights! First…